Din Dins tonight?

Honestly, cutting back on food a bit makes me obsessed
Tonight we are having big fluffy omelettes! I've bought half a dozen Mabel Pearman free range eggs and I'm making cheese and mushroom omelettes with mixed herbs
Green leaf salad for us both and adding some potato wedges for Mick.
Yummmmmmmmm





Tonight we are having big fluffy omelettes! I've bought half a dozen Mabel Pearman free range eggs and I'm making cheese and mushroom omelettes with mixed herbs

Yummmmmmmmm


